Level 2 Award in Food Safety for Catering

TheLevel 2 Award in Food Safety provide a flexible syllabus which enables training to be tailored to meet specific needs.

Everyone who works with food has a special responsibility for safeguarding the health of consumers and ensuring that the food they serve or sell is perfectly safe to eat.



Awarding Body: Adapt (UK) Training Services Competency Certificate
Location: Our place or yours – anywhere in the UK !
eLearning: Available – CLICK HERE
Duration: Half Day
Delegates: Maximum of 15 People
Learning Outcomes: – Firm grasp of the importance of food safety and knowledge of the systems, techniques and procedures involved
–  Understanding of how to control food safety risks (personal hygiene, food storage, cooking and handling)
– Confidence and expertise to safely deliver quality food to customers
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